Bringing food and other agricultural products across borders
The customs offices of the world are great places to lose things, not by accident, but by deliberate and vigilant customs officials who confiscate those things that are not allowed into a country. If you are traveling with agricultural products, for instance, you might be surprised to find out that they can’t be imported, because of government regulations intended to help prevent the accidental importation of pests, bacteria, and other undesirables. After all, it is believed that some of the world’s great plagues were started by the transportation (unknowingly) of disease through agricultural products or the rodents and insects that tag along on them as little stowaway passengers.
Customs officers will usually require that you hand them a written document, filled out before you land and then turned in when you cross through customs, that states whether or not you are carrying such products. And they are willing to forgive innocent mistakes, without coming down on you as if you were a criminal smuggler. But that doesn’t mean they will let you break the law, either. If you have packed yourself a nice ham sandwich with lettuce and tomato for the arrival snack, you might end up handing it over - and the customs people will perhaps eat it for you at their own lunch break. Similarly, if you are carrying a dozen roses that your boyfriend gave you in the departure lounge, those might end up on a customs officer’s girlfriend’s breakfast table by morning, thanks to your losing them at the border. After all, they are agricultural products. So what if you want to bring some Holland bulbs back to grow tulips in your window boxes? The best thing is to have the florist sell them to you and handle the shipping themselves. And if you want to pack a lunch, bring one that is already sealed up, like an unopened snack bar or an unsealed package of nuts.
